Hello, I am Clara. Today, I will show you a way to make mac and cheese with smoked beef and veggies recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mac and cheese with smoked beef and veggies Recipe
Mac and cheese with smoked beef and veggies is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mac and cheese with smoked beef and veggies is something which I’ve loved my entire life. They’re fine and they look fantastic.
To bewith this recipe, we must first prepare a few components. You can cook mac and cheese with smoked beef and veggies using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mac and cheese with smoked beef and veggies:
- Get 400 grams elbow pasta
- Make ready 2 cup milk in room temperature
- Take Half cup frozen green peas
- Make ready Half cup frozen corn kernels
- Take 1 red or orange bell pepper
- Get 225 grams smoked beef
- Take 200 grams quick melt tasty cheddar cheese, grated
- Make ready 250 gram grated mozzarella cheese
- Prepare 1 Tea spoon italian herb seasoning
- Get Salt
- Prepare Olive oil
- Make ready Black pepper
Steps to make Mac and cheese with smoked beef and veggies:
- Cut smoked beef and bell pepper to small squares. Grill them in oven until smoked beef crispy but not burn. About 10 minutes each.
- Meanwhile Cook corn kernels with little water in seprate pot until they are soft. Bring water and salt to boil for cooking pasta in other pot. Mix milk, cheddar cheese, black pepper and herb seasoning in a bowl. Keep aside.
- When the smoked beef and bell pepper cooked through, boil and drain the pasta according to package instructions. In the last 5 minutes of boiling pasta add green peas to cook along pasta.Drain and mix with corn and smoked beed mixture. Now add milk and cheddar cheese and mix well.
- In a big oven proof casserole dish, assemble every thing. First grease with olive oil. Add all the mix in step 3.
- Top it with mozzarella cheese. Bake in oven(200 degree celcious) for about 30 minutes or until mozzarella melted and become golden. Serve it with chili sauce and tamato ketchup on side.
So that is going to wrap this up for this exceptional dish mac and cheese with smoked beef and veggies recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
