Chicken Chimichangas
Chicken Chimichangas

Hi, I’m Laura. Today, we’re going to prepare chicken chimichangas recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Chimichangas Recipe

Chicken Chimichangas is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chicken Chimichangas is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken chimichangas using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Chimichangas:

  1. Make ready 2 lbs shredded chicken breast cooked
  2. Prepare 8 oz. Cream cheese
  3. Get 1 medium onion diced
  4. Get 1 can sweet corn
  5. Get 1 can black beans
  6. Make ready 8 while wheat tortillas
  7. Get 4 large slices of white cheddar cheese
  8. Make ready 2 cloves garlic minced
  9. Get 1 tbsp cumin
  10. Prepare 1/2 tbsp paprika
  11. Prepare 2 tbsp butter melted

Steps to make Chicken Chimichangas:

  1. Cook the onions in a large skillet with butter and garlic until transparent.
  2. Drain corn and beans and add to skillet. Add chicken, cream cheese, paprika, and cumin. Mix well.
  3. Roll into tortillas with half a slice of cheddar, place in a baking dish, brush with butter, broil four minutes on each side.
  4. Serve hot.

So that is going to wrap it up with this distinctive dish chicken chimichangas recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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