Hello, I’m Laura. Today, I will show you a way to make chicken parmesan recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Parmesan Recipe
Chicken Parmesan is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken Parmesan is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook chicken parmesan using 23 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Parmesan:
- Take each - 4-6 ounce chicken breast (About 1 inch thick)
- Get Seasoned Flour Mixture
- Make ready flour
- Take salt
- Take pepper
- Get garlic powder
- Get oregano
- Take Egg Wash
- Make ready each egg
- Get milk
- Take Seasoned Bread Crumb Mixture
- Make ready Panko bread crumbs
- Get oil
- Get parmesan cheese
- Prepare oregano
- Get garlic powder
- Take salt
- Prepare black pepper
- Get Oil as needed to brown off the chicken
- Prepare Linguine pasta- follow the directions on the box
- Get favorite red sauce
- Get Parmesan- if desired
- Make ready mozzrela cheese- if desired
Instructions to make Chicken Parmesan:
- Mix the egg and milk together to make the egg wash.
- Mix the flour, salt, pepper, garlic and oregano to make the seasoned flour mixture.
- Mix the bread crumbs,oil,Parmesan cheese,oregano,garlic powder,salt and pepper to make the season bread crumb mixture.
- Dip the chicken breast in the egg-wash then dip the chicken into the seasoned flour.
- Then dip back into the egg-wash and then into the seasoned bread crumb mixture coating both sides well. Place on a sheet tray and repeat for the next 3 chicken breast.
- In a skillet add enough oil to coat the bottom of the hot pan. Place the chicken in the pan and cook until lightly golden brown and delicious color on both sides,remove and place on a sheet pan and finish in a 350 degree oven. It takes about 20 minutes. The chicken should reach an internal temperature 165 degrees.
- I like to sprinkle Parmesan and mozzarella cheese on top of the chicken and let it melt in the last 10 minutes of cooking in the oven.
- I serve with pasta and sauce.
So that’s going to wrap it up for this special dish chicken parmesan recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
