Hi, I am Joana. Today, we’re going to make eggs in avo with mushrooms and onion recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggs in avo with mushrooms and onion Recipe
Eggs in avo with mushrooms and onion is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Eggs in avo with mushrooms and onion is something that I’ve loved my entire life.
To bewith this recipe, we must first prepare a few components. You can have eggs in avo with mushrooms and onion using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Eggs in avo with mushrooms and onion:
- Make ready 1 avocado
- Get 2 eggs
- Take 200 g mushrooms
- Get 40 g onion
- Get 1 tomato
- Make ready 2 rice cakes
- Get oregano
- Make ready coconut oil
Instructions to make Eggs in avo with mushrooms and onion:
- Prepare mushrooms (fry them on a bit of coconut oil, add water when necessary), cut onion and join with mushrooms.
- Cut the avocado in half making a hole in each half where the egg will go, add it in the pan.
- Break 2 eggs directly into the avocado halves, spreading the egg whites over the mushrooms and onion as well
- Leave for 2-3 minutes while cutting the tomato.
- Take off the omelette and put each avo half on a toast of rice cake. Add the rest of avocado in the plate, as well as the mushrooms with onion and tomato.
- Bon apetit! 💚
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