Hi, I am Laura. Today, I will show you a way to make fettuccine chicken alfredo recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fettuccine chicken Alfredo Recipe
Fettuccine chicken Alfredo is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Fettuccine chicken Alfredo is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook fettuccine chicken alfredo using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fettuccine chicken Alfredo:
- Make ready 1 box fettuccine pasta
- Make ready Salt and pepper
- Take 2 1/2 cut up chicken thigh
- Take 1 stick butter
- Prepare 2 cups heavy cream
- Prepare 2 pinches nutmeg ground
- Get 1 1/2 cup grated Parmesan cheese (Can be from store)
Steps to make Fettuccine chicken Alfredo:
- Cook pasta according to instructions add salt and pepper to taste and add a dash of oil. Drain
- A large skillet, add 2 tablespoons of butter (from the stick) put chicken thighs in and season with salt, pepper, and chicken seasoning.
- Cook through 2 to 3 minutes on each side.
- In a pot put the heavy cream, butter, and nutmeg and whisk in together until sizzling.
- Then add and cheese in the heavy cream mixture and mix with a whisk.
- Add the sauce to the pasta and heat up for three minutes.
- That’s it enjoy!! 🤩
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