Hello, I’m Elise. Today, we’re going to prepare yalanci turkish recipe recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Yalanci Turkish recipe Recipe
Yalanci Turkish recipe is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Yalanci Turkish recipe is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have yalanci turkish recipe using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yalanci Turkish recipe:
- Prepare 300 grams grape leaves boiled for 2 mins
- Get For the filler mixture:
- Make ready 500 g short grain rice
- Make ready cup (parsley, dill, and coriander) finely chopped
- Take 500 g Finely chopped tomato
- Prepare 1 tablespoon Mixed spices
- Get 1/2 tablespoon salt
- Make ready 1/2 tsp black pepper
- Prepare 1/4 cup olive oil
- Make ready For cooking:
- Make ready 2 cups Of the chicken broth
- Take 1/2 cup olive oil
- Get 1/2 cup Lemon juice
- Take slices Lemon
Instructions to make Yalanci Turkish recipe:
- In a deep bowl, add all the filling ingredients and stir together.
- Prepare the pot by placing the parsley sticks and grape leaves sticks at the bottom, then roll out one of the grape leaves so that the rough side is up and put a spoonful of the filling (depending on the size of the leave), then roll it well and put it in the pot.
- Continue filling the leaves until the quantity is finished, then add the lemon juice, olive oil, lemon slices and broth, cover the face of the pot with a heavy plate, then put the lid on the pot and leave it on a medium heat for 15 mins, then reduce the heat completely and leave it for another 45 mins.
- Garnish Yalanci with pomegranate seeds and serve it as a side dish.
So that is going to wrap it up for this exceptional dish yalanci turkish recipe recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
