Hello, I’m Laura. Today, we’re going to prepare open fire polenta recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Open fire polenta Recipe
Open fire polenta is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Open fire polenta is something which I’ve loved my whole life. They’re fine and they look fantastic.
To bewith this particular recipe, we have to prepare a few components. You can cook open fire polenta using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Open fire polenta:
- Get 2 cups polenta
- Get 1 cast iron pot
- Take 3 cups milk
- Take 1 cup water
- Get To taste salt
- Prepare 1 fire pit/ braai
Instructions to make Open fire polenta:
- Light the pit. If you’re using wood, it will look like this.
- Wait until the wood has started burning low like this. It’s still very hoy so make sure you use all the water
- In the cast iron pot add milk, water, salt and polenta and stir until all mixed in
- Cover but keep on stirring consistently. The fire can’t be controlled like a stove so you need to check on it as often as possible. Add more water while tasting if it’s cooked
- When it reaches this consistency, it is ready to be removed. Please use protective clothing because the pot will be extremely hot. Serve when ready while it’s hot.
So that’s going to wrap it up with this special dish open fire polenta recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
