Turkey πŸ¦ƒ Tator Tot Casserole πŸ₯˜
Turkey πŸ¦ƒ Tator Tot Casserole πŸ₯˜

Hi, I’m Joana. Today, I will show you a way to make turkey πŸ¦ƒ tator tot casserole πŸ₯˜ recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Turkey πŸ¦ƒ Tator Tot Casserole πŸ₯˜ Recipe

Turkey πŸ¦ƒ Tator Tot Casserole πŸ₯˜ is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Turkey πŸ¦ƒ Tator Tot Casserole πŸ₯˜ is something which I’ve loved my entire life. They’re nice and they look fantastic.

To bewith this recipe, we have to first prepare a few components. You can cook turkey πŸ¦ƒ tator tot casserole πŸ₯˜ using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Turkey πŸ¦ƒ Tator Tot Casserole πŸ₯˜:

  1. Get 1 large pack ground turkey
  2. Make ready Oil oil (enough to coat bottom of pan)
  3. Take 1 onion, chopped
  4. Take 5 cloves garlic, minced
  5. Prepare 1 can mushrooms, drained
  6. Make ready 1/8 teaspoon black pepper
  7. Make ready 2 cans cream of mushroom soup
  8. Get 1 soup can milk
  9. Prepare 2 cups frozen green beans
  10. Prepare 1 bag (32 ounce) frozen tater tots (I’m using sweet potato)
  11. Take 2 cups shredded cheddar cheese

Steps to make Turkey πŸ¦ƒ Tator Tot Casserole πŸ₯˜:

  1. In a large pot sautΓ© your ground turkey in olive oil until browned…..
  2. Add your chopped onions, garlic, mushrooms and black pepper, sautΓ© until onion is tender……
  3. Now add to turkey mixture : both cans cream of mushroom soup, milk and green beans, mix well and heat until mixture boils…..Remove from heat….
  4. Pour turkey mixture into a greased baking dish, top with frozen tater tots and shredded cheddar cheese…..
  5. Bake uncovered in a preheated 350 degree oven for 40 minutes or until cheese is melted…..
  6. Remove from oven, let cool for 20 minutes, serve and enjoy πŸ˜‰!!

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