Hello, I am Kate. Today, I’m gonna show you how to make butterscotch chip peanut butter cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butterscotch Chip Peanut Butter Cookies Recipe
Butterscotch Chip Peanut Butter Cookies is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Butterscotch Chip Peanut Butter Cookies is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have butterscotch chip peanut butter cookies using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Butterscotch Chip Peanut Butter Cookies:
- Prepare 1/2 cup sugar
- Take 1/2 cup firmly packed brown sugar
- Take 3/4 cup Butter
- Make ready 1/2 cup Peanut Butter
- Prepare 1 tsp vanilla
- Get 1 eggs
- Make ready 1 3/4 cup all-purpose flour
- Prepare 1 tsp Baking Soda
- Prepare 1/2 tsp salt
- Prepare 1 cup Butterscotch Chips
Instructions to make Butterscotch Chip Peanut Butter Cookies:
- Preheat oven to 375°
- In large bowl beat sugar, brown sugar, butter, and peanut butter until light and fluffy.
- Add vanilla and egg and blend well.
- Stir in flour, baking soda, and salt. Mix well.
- Stir in butterscotch chips.
- Scoop or form into 2 inch balls. Place two inches apart.
- Flatten slightly in a criss cross pattern with a fork dipped in sugar.
- Bake for 6 to 10 minutes or until golden brown.
- Immediately remove from cookie sheet. Allow to cool completely.
- Enjoy.
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