Creamy, Cheesy Tuna Noodle Casserole ; 2 Ways!
Creamy, Cheesy Tuna Noodle Casserole ; 2 Ways!

Hi, I’m Jane. Today, I will show you a way to prepare creamy, cheesy tuna noodle casserole ; 2 ways! recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Creamy, Cheesy Tuna Noodle Casserole ; 2 Ways! Recipe

Creamy, Cheesy Tuna Noodle Casserole ; 2 Ways! is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Creamy, Cheesy Tuna Noodle Casserole ; 2 Ways! is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook creamy, cheesy tuna noodle casserole ; 2 ways! using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy, Cheesy Tuna Noodle Casserole ; 2 Ways!:

  1. Make ready good quality tuna, 12 oz each
  2. Take elbow noodles, drained and cooked for minimum cook time
  3. Take milk
  4. Take sour cream
  5. Take cream of chicken soup, or 1 can each cream of chicken and celery if preferred
  6. Get cheddar cheese soup
  7. Make ready mayonnaise
  8. Prepare black pepper
  9. Take onion soup mix; if you want onions. i sift out the onions from the soup and add as well
  10. Make ready onion powder
  11. Take shredded extra sharp cheddar cheese
  12. Prepare crushed ritz crackers or italian bread crumbs; optional

Steps to make Creamy, Cheesy Tuna Noodle Casserole ; 2 Ways!:

  1. preheat oven to 350°F. in large bowl, mix tuna and mayonnaise, stir.
  2. add all wet ingredients and spices and onions from soup if desired. this makes 2 casseroles so i only add onions to one. mix well and add noodles; stir to incorporate.
  3. pour tuna noodle mixture into 2 lasagna tins sprayed with cooking spray. (you can also use glass casserole if you prefer.)
  4. top with shredded cheese and either bread crumbs or crushed ritz crackers if desired
  5. cook about 25 minutes, until cheese is bubbly and golden brown. you can serve one and freeze the second for another time if you want! enjoy

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