Turkey avocado salad lettuce cups
Turkey avocado salad lettuce cups

Hi, I’m Marie. Today, we’re going to prepare turkey avocado salad lettuce cups recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Turkey avocado salad lettuce cups Recipe

Turkey avocado salad lettuce cups is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Turkey avocado salad lettuce cups is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have turkey avocado salad lettuce cups using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Turkey avocado salad lettuce cups:

  1. Take 1 head romaine lettuce (or any kind you like)
  2. Take 1/4 lb roasted turkey breast, cubed
  3. Get 1 large avocado, chopped
  4. Make ready 1 bunch green onions, chopped
  5. Take 1 large tomatoe, chopped
  6. Take 2 tbsp sour cream (i use light)
  7. Get 1 tbsp mayonnaise (i use Best Foods light)
  8. Prepare 1 tbsp dried dill
  9. Get 1/2 tbsp garlic powder
  10. Prepare 1 salt and pepper to taste

Instructions to make Turkey avocado salad lettuce cups:

  1. Wash and separate lettuce leaves and set aside to dry
  2. Add all other ingredients in a bowl and mix gently to combine but not smash avocados
  3. Spoon mixture into lettuce leaves and enjoy!
  4. This taste even better is allowed to chill for an hour before eating.

So that’s going to wrap it up for this distinctive dish turkey avocado salad lettuce cups recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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