Limoncello
Limoncello

Hi, I’m Joana. Today, I’m gonna show you how to prepare limoncello recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Limoncello Recipe

Limoncello is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Limoncello is something which I have loved my whole life. They are nice and they look wonderful.

To bewith this particular recipe, we must first prepare a few ingredients. You can cook limoncello using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Limoncello:

  1. Get 1 L Everclear
  2. Prepare 10 Med-Lg Lemons
  3. Make ready 1.5 L spring water
  4. Prepare 3 lb sugar

Steps to make Limoncello:

  1. Wash and peel lemons making sure to avoid pith
  2. Add lemon peel to a large jar and add Everclear.
  3. Place lid on top and put in a dark place for a week swirling the jar daily.
  4. On the 8th day strain the liquor away from peels and set aside.
  5. Bring water to a boil and add sugar
  6. Allow to cool and add to lemon liquor and mix well.
  7. Decant into bottles and allow to sit for another week before consuming.
  8. Note: recipe works the same for Arancello (oranges)

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