Hi, I’m Kate. Today, I will show you a way to make tikka spiced butternut squash recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tikka Spiced Butternut Squash Recipe
Tikka Spiced Butternut Squash is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Tikka Spiced Butternut Squash is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have tikka spiced butternut squash using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Tikka Spiced Butternut Squash:
- Make ready 1 medium sized squash
- Take 1 1/2 tbsp tikka spice mix
- Take 2 tbsp olive oil
Steps to make Tikka Spiced Butternut Squash:
- Peel and dice the squash into small cubes.
- Mix the cubes with the oil and spices. Then roast for 30-45 mins at 190 C until crisp.
So that’s going to wrap it up with this exceptional dish tikka spiced butternut squash recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
