Hello, I am Joana. Today, we’re going to make pineapple upside down cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pineapple Upside Down Cake Recipe
Pineapple Upside Down Cake is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Pineapple Upside Down Cake is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have pineapple upside down cake using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Pineapple Upside Down Cake:
- Take 1 box pineapple cake mix (ingredients on box)
- Get 1 can pineapples with juice
- Take 1 box light brown sugar
- Take 1 cherries
Steps to make Pineapple Upside Down Cake:
- Preheat oven to 350.
- Grease pan and lay down pineapples and cherries.
- Cover fruit with brown sugar and pack lightly.
- Follow directions on cake mix box.
- Mix cake with 1/4 pineapple juice.
- Bake for 50 mins.
- Allow cake to cool a little. Place cookie sheet on top of pan and flip pan.
- Place a cold towel on top.
- Slowly lift pan off cookie sheet.
So that is going to wrap it up for this exceptional dish pineapple upside down cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
