Hi, I am Jane. Today, we’re going to prepare one pan steak, potatoes & broccoli recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
One pan steak, potatoes & broccoli Recipe
One pan steak, potatoes & broccoli is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. One pan steak, potatoes & broccoli is something that I have loved my entire life. They’re nice and they look fantastic.
To bewith this particular recipe, we must first prepare a few components. You can cook one pan steak, potatoes & broccoli using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make One pan steak, potatoes & broccoli:
- Make ready 1 1/2 pounds flank steak or strip steak, cut into strips
- Prepare 1 1/2 pounds baby potatoes (cut in 1/2 or 1/4)
- Take 1 tbs olive oil
- Get 3 tbs butter
- Make ready 5 cloces garluc, minced
- Get 1 tsp thyme
- Take 1 tsp fresh rosemary
- Prepare 1 tsp oregano
- Prepare to taste S&p
- Take to taste Crushed red pepper flakes
- Get 1 head broccoli, chopped
- Make ready Marinade
- Get 1/3 c light sodium soy sauce
- Prepare 1 tbs olive oil
- Prepare 1 tbs hot sauce
- Get to taste Black pepper
Instructions to make One pan steak, potatoes & broccoli:
- In a bowl, combine steak strips w/ the marinade ingredients. Let marinade for about 20 min. In a large skillet over med high heat, mix 1 tbs olive oil & 1 tbs butter. When butter is melted, add potatoes & broccoli, cook 4 min. Stir and cook another 4 min until potatoes are fork tender. Transfer to a plate- set aside
- In same skillet, add remaining 2tbs of butter, garlic & red chilli flakes and herbs. Lay steak in even layer on top (do not throw away marinade). Cook steak about 1 min per side.
- Stir in marinade with potato mixture and let cook 1 min. Add s&p to your liking. Remove from heat & serve.
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