Chicken and butternut squash pasta
Chicken and butternut squash pasta

Hi, I’m Laura. Today, I’m gonna show you how to make chicken and butternut squash pasta recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken and butternut squash pasta Recipe

Chicken and butternut squash pasta is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chicken and butternut squash pasta is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken and butternut squash pasta using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and butternut squash pasta:

  1. Prepare 350 g Chicken breast, shredded
  2. Make ready 300 g Penne pasta
  3. Make ready 1 Courgette cut into cubes
  4. Make ready 1/2 Aubergine cut into cubes
  5. Make ready 1/2 Butternut squash cut into cubes
  6. Get 1 Clove garlic finely chopped
  7. Make ready 2 tbsp olive oil
  8. Take Cheese sauce
  9. Get 500 ml milk
  10. Prepare 50 g plain flour
  11. Get 50 g butter
  12. Take 100 g grated cheddar cheese
  13. Take 1 tsp dried tarragon

Instructions to make Chicken and butternut squash pasta:

  1. Peel and deseed butternut squash and cut into cubes. Steam or boil for 20 mins
  2. Cook pasta following pack instructions (around 14 mins)
  3. Heat 1 tbsp olive oil, pan fry chicken breasts on medium heat for about 6-7 mins until edges are opaque. Flip over, and cook for a further 6-7 minutes or until cooked through. Rest for 5 minutes then shred.
  4. Cook cheese sauce. Melt butter in a pan. Mix flour and milk, added to the pan, bring to the boil, add cheese and tarragon and simmer on low for 5 mins.
  5. Cut courgette and aubergine into cubes and sauté with 1 tbsp olive oil and garlic for 5 mins or until soft.
  6. Drain pasta then add all the other cooked ingredients and sauce into the pan, mix well and serve.

So that is going to wrap this up for this exceptional dish chicken and butternut squash pasta recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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