Hello, I’m Laura. Today, we’re going to make basundi pennacota with fruits and fruit pulp jellies recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Basundi pennacota with fruits and fruit pulp jellies Recipe
Basundi pennacota with fruits and fruit pulp jellies is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Basundi pennacota with fruits and fruit pulp jellies is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have basundi pennacota with fruits and fruit pulp jellies using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Basundi pennacota with fruits and fruit pulp jellies:
- Take milk
- Take Sugar
- Prepare Kesar/saffron
- Take Pistachio chopped
- Make ready Almond chopped
- Take Nutmeg powder
- Take Cardamom powder
- Prepare Chaar biji
- Get Gelatine
- Get mix fruit (Apple,banana,oranges,kiwi,strawberries) all fruits diced
- Take strawberry pulp
- Prepare orange pulp
Steps to make Basundi pennacota with fruits and fruit pulp jellies:
- Boil the full cream milk to half.
- Add cardamom powder,sugar chopped pistachio,almonds,char biji and kesar strands.Now take 2 spoons lukewarm water add 1/2 spoon of gelatine and stir it and add to the basundi.
- Pour it in the small jars and freeze it.
- Now take pulps of the fruits seperately.Add the mixture of gelatine and lukewarm water to the pulp and freeze them seperately.Your jellies are ready.
- Now remove the jar of basundi pennacota from the fridge and add the chopped fruits and jelly.
- Here is the colourfull chill basundi pennacota ready to be served loaded with fruits and fruit jelly
So that’s going to wrap it up with this exceptional dish basundi pennacota with fruits and fruit pulp jellies recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
