Hello, I’m Elise. Today, I will show you a way to prepare oyster mushroom and chili stirfry recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oyster mushroom and chili stirfry Recipe
Oyster mushroom and chili stirfry is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Oyster mushroom and chili stirfry is something that I have loved my entire life. They’re fine and they look wonderful.
To bewith this particular recipe, we have to first prepare a few components. You can cook oyster mushroom and chili stirfry using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oyster mushroom and chili stirfry:
- Make ready 6 oz oyster mushroom
- Prepare 1 large poblano pepper
- Make ready 1 garlic clove, minced
- Take Fish sauce to taste
- Prepare 1.5 Tsp olive oil
Instructions to make Oyster mushroom and chili stirfry:
- Break up oyster mushroom by hands. Cut poblano into thin trips.
- Heat up oil in a cast iron wok and saute garlic until aromatic. Then fry oyster mushroom in the same wok.
- Add pepper and keep sauté until aromatic for about 30 sec. Season it with fish sauce. Serve with rice.
So that is going to wrap it up for this special dish oyster mushroom and chili stirfry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
