Hi, I’m Clara. Today, we’re going to prepare loaded chicken alfredo gnocchi bake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Loaded Chicken Alfredo Gnocchi Bake Recipe
Loaded Chicken Alfredo Gnocchi Bake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Loaded Chicken Alfredo Gnocchi Bake is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have loaded chicken alfredo gnocchi bake using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Chicken Alfredo Gnocchi Bake:
- Make ready 3 cup Gnocchi (17.6 oz pkg)
- Prepare 2 cup Frozen Broccoli
- Take 2 cup Cubed, cooked chicken
- Get 1/2 cup Crumbled cooked
- Take 1 15 oz jar alfredo sauce
- Get 1 1/2 cup Shredded mozzarella cheese
Steps to make Loaded Chicken Alfredo Gnocchi Bake:
- Cook the gnocchi according to the package directions. Drain. Stir together the gnocchi, broccoli, chicken, , and Alfredo sauce. Spoon into a casserole dish.
- Top with mozzarella cheese. Bake at 400°F for 20-22 minutes. Turn oven to broil for 2-3 minutes or until cheese starts to brown. Make sure to keep an eye on it because it will brown quickly.
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