Easy and Satisfying Kansai-style Sukiyaki-don Rice Bowl
Easy and Satisfying Kansai-style Sukiyaki-don Rice Bowl

Hello, I am Jane. Today, we’re going to make easy and satisfying kansai-style sukiyaki-don rice bowl recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Easy and Satisfying Kansai-style Sukiyaki-don Rice Bowl Recipe

Easy and Satisfying Kansai-style Sukiyaki-don Rice Bowl is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Easy and Satisfying Kansai-style Sukiyaki-don Rice Bowl is something which I’ve loved my entire life.

To bewith this particular recipe, we must prepare a few components. You can cook easy and satisfying kansai-style sukiyaki-don rice bowl using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy and Satisfying Kansai-style Sukiyaki-don Rice Bowl:

  1. Make ready 150 to 200 grams Beef (thinly sliced or cut-offs)
  2. Take 1 White part of a Japanese leek
  3. Get 1 Vegetable oil
  4. Get 2 tbsp ☆ Sugar
  5. Take 2 tbsp ☆ Soy sauce
  6. Prepare 4 tbsp ☆ Sake
  7. Take 2 servings Plain cooked rice
  8. Take 2 Fresh eggs or onsen-style poached eggs
  9. Take 1 Shichimi spice

Instructions to make Easy and Satisfying Kansai-style Sukiyaki-don Rice Bowl:

  1. Wash the leek and slice into bite sizes.
  2. Cut the beef into bite sizes if necessary.
  3. Heat vegetable oil in a pot and fry the beef over medium heat.
  4. After the beef is cooked through, add the leek and fry quickly.
  5. Add the ☆ seasonings and simmer over low to medium heat.
  6. After the leeks have softened, turn off the heat.
  7. [If you use fresh eggs] Whisk the eggs and pour into the pot at Step 6. Heat through to your desired hardness. Transfer to individual bowls over rice.
  8. [If you use onsen-style poached eggs] Serve rice in individual bowls and top with the sukiyaki from Step 6. Make an indentation in the middle and drop the poached egg in the middle.
  9. Sprinkle with shichimi spice.

So that’s going to wrap this up for this exceptional dish easy and satisfying kansai-style sukiyaki-don rice bowl recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

Tags: Easy and Satisfying Kansai-style Sukiyaki-don Rice Bowl Recipe