Hi, I am Joana. Today, I’m gonna show you how to make chickpea hummus recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chickpea Hummus Recipe
Chickpea Hummus is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chickpea Hummus is something which I have loved my whole life. They’re nice and they look wonderful.
To bewith this particular recipe, we must prepare a few components. You can have chickpea hummus using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea Hummus:
- Make ready 200 gram chickpea
- Make ready 5 tbsp tahini
- Take 3 tbsp Lemon juice
- Make ready 1 tbsp chopped garlic
- Take Salt as your taste
- Prepare 1/4 cup olive oil
- Prepare Peprica powder (for garnish)
- Get Chopped Parsley or coriander (for garnish)
- Get Pita bread (for serving)
Steps to make Chickpea Hummus:
- Soak 200 gms chickpea overnight.
- Next day boil them, to the point that they fully are done.
- Let them cool down and then add boiled chickpea in blender. Add tahina, lemon juice, chopped garlic, salt and add olive oil and blend them well.
- A protip Add olive oil at a time, according to consistency what you are required.
- Sprinkle chopped coriander and peprica powder. Serve it with toasted pita bread.
So that is going to wrap it up for this distinctive dish chickpea hummus recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
