Beef Brisket
Beef Brisket

Hello, I’m Clara. Today, we’re going to make beef brisket recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Beef Brisket Recipe

Beef Brisket is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Beef Brisket is something which I have loved my entire life.

To bewith this recipe, we must first prepare a few ingredients. You can cook beef brisket using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef Brisket:

  1. Get 4 lb beef brisket, trimmed
  2. Get 2 tbsp chili powder
  3. Make ready 2 tbsp salt
  4. Make ready 1 tbsp garlic powder
  5. Take 1 tbsp onion powder
  6. Make ready 1 tbsp black pepper
  7. Get 1 tbsp sugar
  8. Make ready 2 tsp dry mustard
  9. Make ready 1 bay leaf, crushed
  10. Take 1 1/2 cup beef stock
  11. Take 1 water

Instructions to make Beef Brisket:

  1. Preheat oven to 350
  2. Make dry rub by combining chili powder, salt, garlic onion powders, black pepper, sugar, dry mustard and bay leaf. Season the raw brisket on both sides with rub.
  3. Place in roasting pan and roast uncovered for 1 hour.
  4. And beef stock and enough water to yield about half inch of liquid in roasting pan. Lower oven to 300, cover pan tightly and continue cooking for 3 hours or until fork tender.
  5. I’ve done it that way but this time I tried it in a slow cooker. Did almost everything the same except only added about 1/2 cup of water with the broth and cooked it on low for 8 to 10 hours.
  6. Trim the fat and slice meat thinly across the grain or shred with two forks. Top with juice from pan.

So that’s going to wrap it up for this exceptional dish beef brisket recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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