Hello, I am Joana. Today, I’m gonna show you how to prepare apple pie crescent rolls recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Apple Pie Crescent Rolls Recipe
Apple Pie Crescent Rolls is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Apple Pie Crescent Rolls is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook apple pie crescent rolls using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Apple Pie Crescent Rolls:
- Make ready 2 large apples, peeled and diced
- Prepare 3 tbsp butter
- Make ready 3-5 tbsp sugar (depending on how sweet you want it)
- Make ready 2 tsp cinnamon
- Get 1/2 tsp salt
- Make ready 1/3 c cold water
- Make ready 1 tbsp corn starch
- Get 1 package Crescent Rolls or homemade Crescent dough cut in triangles
Steps to make Apple Pie Crescent Rolls:
- Combine apples, butter, sugar, cinnamon, and salt in a small pot and cook on medium heat until apples are soft.
- Mix cold water and corn starch, then mix into apple mixture stirring constantly. Mixture will thicken quickly. Remove from heat once thick.
- Make sure you have your Cresent dough ready. Add 1 tbsp of apple mixture near the big end of the triangle, then roll into a Crescent shape. Place on baking sheet.
- Optional: top each Cresent with some of the sauce from the apples before baking.
- Bake Cresent rolls at 375 degrees for 10-12 minutes.
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