Hello, I’m Marie. Today, I will show you a way to make moist banana bread 香蕉蛋糕 banana cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Moist Banana Bread 香蕉蛋糕 Banana cake Recipe
Moist Banana Bread 香蕉蛋糕 Banana cake is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Moist Banana Bread 香蕉蛋糕 Banana cake is something which I’ve loved my entire life.
To bewith this recipe, we must prepare a few components. You can cook moist banana bread 香蕉蛋糕 banana cake using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Moist Banana Bread 香蕉蛋糕 Banana cake:
- Take 5 medium size ripe bananas
- Take 3/4 cup sugar
- Take 1 large egg ; room temperature
- Take 45 g unsalted butter ; melted
- Get 2 cups cake flour
- Make ready 1 tsp baking powder
- Make ready 1 tsb baking soda
- Prepare 1/2 tsp salt
- Make ready Pitch of ground cardamom (option)
- Take 40 g walnuts
- Take 40 g chocolate chips
Steps to make Moist Banana Bread 香蕉蛋糕 Banana cake:
- Preheat the oven to 350F (180C)
- Pour wet ingredients to mashed banana and stir to combine
- In a big bowl, smash bananas
- In another bowl, combine sugar, egg, melted butter and stir well
- Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times.
- Add walnuts and chocolate chips. Mix well but do not over mix
- Pour the batter into the 9x5 loaf pan
- Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean
So that is going to wrap it up for this exceptional dish moist banana bread 香蕉蛋糕 banana cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
