Hello, I’m Elise. Today, we’re going to prepare no-fuss potato soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
No-Fuss Potato Soup Recipe
No-Fuss Potato Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. No-Fuss Potato Soup is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook no-fuss potato soup using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make No-Fuss Potato Soup:
- Prepare 6 cup red potatoes, diced
- Prepare 5 cup water
- Make ready 2 cup red onion, diced
- Take 1/2 cup celery, diced
- Get 1/2 cup carrots, chopped
- Take 1/4 cup butter
- Get 4 tsp chicken bouillon granules
- Prepare 1/4 tsp ground black pepper
- Take season salt
- Get garlic powder
- Take dash hot sauce
- Take 12 oz evaporated milk
- Make ready 3 tbsp parsley
- Prepare 1 lb - chopped, cooked and drained
- Make ready 8 oz shredded Velveta
- Prepare flour or cornstarch - to thicken
Steps to make No-Fuss Potato Soup:
- Combine all ingredients except milk, cheese, , hot sauce, season salt and garlic powder in slow cooker.
- Cover and cook on high 7-8 hours or until vegetables are tender.
- Stir in remaining ingredients and stir until cheese is melted and heated through. If it needs thickened you can use flour/ cornstarch and water mixture to do so.
So that’s going to wrap it up with this exceptional dish no-fuss potato soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
