Hello, I am Marie. Today, I will show you a way to make vegetable couscous recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable Couscous Recipe
Vegetable Couscous is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Vegetable Couscous is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetable couscous using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegetable Couscous:
- Make ready Couscous
- Make ready Oil
- Prepare Seasonings
- Make ready Salt
- Get Spices
- Get Scotch bonnet
- Take Onions
- Make ready Carrots
- Get Peas
- Get Green pepper
- Make ready Groundnut
Instructions to make Vegetable Couscous:
- Cooked your peas to half done and set aside
- Mash the groundnut
- Cut and wash all your veggies
- Put everything in a bowl and mix well, add little water and mix
- Transfer it to a steamer and steam till soft
- Serve with boiled egg.
So that is going to wrap this up with this distinctive dish vegetable couscous recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
