Hello, I’m Elise. Today, we’re going to prepare joy’s amazing spinach - artichoke dip recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Joy’s Amazing Spinach - Artichoke Dip Recipe
Joy’s Amazing Spinach - Artichoke Dip is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Joy’s Amazing Spinach - Artichoke Dip is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have joy’s amazing spinach - artichoke dip using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Joy’s Amazing Spinach - Artichoke Dip:
- Get 10 oz box frozen spinach thawed
- Get 12 oz Artichoke hearts drained and roughly chopped
- Get 1/2 cup whipped cream cheese
- Get 3/4 cup sour cream
- Take 1 cup grated cheddar
- Prepare 1/2 tsp kosher salt
- Get 1/4 tsp black pepper
- Get 1 pita chips, tortilla chips or sliced french bread
Instructions to make Joy’s Amazing Spinach - Artichoke Dip:
- Heat oven to 400°F
- Squeeze the thawed spinach between paper towels to remove excess moisture.
- In a medium bowl combine the spinach, artichokes, cream cheese, sour cream, and cheddar.
- Season with the salt and pepper.
- Scrape the mixture into a small oven-safe baking dish. Bake until lightly golden and heated through. About 15 minutes.
- Serve with the chips and or bread.
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