Basic crepes
Basic crepes

Hi, I am Jane. Today, I’m gonna show you how to prepare basic crepes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Basic crepes Recipe

Basic crepes is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Basic crepes is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have basic crepes using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Basic crepes:

  1. Make ready 2 cups all purpose flour
  2. Take 2 eggs
  3. Take 4 tbsp vegetable oil
  4. Get 6 tbsp sugar
  5. Prepare Pinch salt
  6. Take 1 cup milk
  7. Take 3/4 cup warm water
  8. Make ready 1/4 cup vegetable oil for cooking which might not finish
  9. Get I made 13 crepes with this measurements

Instructions to make Basic crepes:

  1. Start with the wet ingredients. Beat eggs in a mixing bowl
  2. Mix in oil and sugar until well combined
  3. Add milk and water and mix well
  4. Mix flour and salt and mix it in the wet ingredients bit by bit until you have the right batter with a nice light consistency and with no lumps.
  5. Heat your pan and the oil it to start the cooking. Cook on medium flame.
  6. Pour the batter on the pan and spread it well around the pan and let the bottom side cook.
  7. Apply oil on the top side and flip the crepe to cook on the other side
  8. Repeat the cooking step until you are out of batter.
  9. Once you are done let them cool a little bit. Serve with some tea or any other beverage of your choice.

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