Hello, I’m Joana. Today, I will show you a way to make ma po tofu recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ma Po Tofu Recipe
Ma Po Tofu is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Ma Po Tofu is something that I’ve loved my whole life.
To bewith this particular recipe, we have to first prepare a few components. You can have ma po tofu using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ma Po Tofu:
- Prepare 1 pack Soft tofu
- Take Minced
- Take Chilli bean paste
- Take 1 tbsp soy sauce
- Make ready 1 tbsp Shaoxing
- Get Minced garlic
- Make ready Minced ginger
- Prepare 1 tsp peppercorn
- Get 1 tsp sugar
- Prepare Some salt
Instructions to make Ma Po Tofu:
- Marinate minced with soy sauce and Shaoxing .
- Cut tofu into small cubes.
- Stir fry minced garlic and ginger till aromatic. Add in minced and stir fry till cooked and aromatic. Add in tofu cubes.
- Add in chilli bean paste and some water. Medium heat cook for 5 minutes for the seasonings to absorb into the tofu. Slowly stir the tofu.
- Add some salt and sugar to adjust taste. Add in peppercorn. Finally add in cornstarch to thicken the sauce. Garnish with spring onions on top and serve.
So that is going to wrap this up for this exceptional dish ma po tofu recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
