Hi, I’m Joana. Today, I will show you a way to prepare steam matumbo recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steam matumbo Recipe
Steam matumbo is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Steam matumbo is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have steam matumbo using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Steam matumbo:
- Prepare 1.5 KGS of matumbo
- Take 2 big onions
- Get 2 carrot
- Prepare 1 dania
- Make ready White pepper
- Prepare 1 tea spoon Vinegar
- Prepare 1 spoon Garlic and ginger
Instructions to make Steam matumbo:
- Wash en cut the matumbo into small pieces.
- Add garlic and ginger then vinegar put in the fridge for 30 minutes.
- Put the matumbo in a pan then let it to boil for 30 minutes.
- Add salt then taste if they are cooked. I was choose goat matumbo coz are tender en easy to cook.
- Add white pepper when the meat became tender turn off the heat.
- Add your carrot en Dania cover with a lid en wait for 1 minute then serve mine I alway pour red pepper on top when eating.
- Enjoy with spinach en ugali
So that’s going to wrap it up for this exceptional dish steam matumbo recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
