Hi, I’m Marie. Today, we’re going to make asparagus parmesan sunny side eggs recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Asparagus Parmesan Sunny Side Eggs Recipe
Asparagus Parmesan Sunny Side Eggs is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Asparagus Parmesan Sunny Side Eggs is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook asparagus parmesan sunny side eggs using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Asparagus Parmesan Sunny Side Eggs:
- Make ready 1 small Potato finely diced
- Make ready 5 Green thin Asparagus cut into 2-3 cm pieces
- Prepare 1 small Onion or challotte finely chopped
- Prepare 1 cup Shaved parmesan (use peeler)
- Prepare 1 cup Extra fine olive oil (preferably unfiltered)
- Make ready 3 Eggs
- Prepare 1 cup White
- Make ready 1 pinch Salt
- Get 1 pinch Salt
- Make ready 1 medium sized bowl
Instructions to make Asparagus Parmesan Sunny Side Eggs:
- Heat a skillet on high heat
- When hot add some of the olive oil and the diced potato. When golden brown take it out and put in a bowl.
- Reheat the skillet, add a little olive oil and the onions. When golden brown remove from the skillet and add to the bowl.
- Reheat the skillet, add some olive oil and add the asparagus. Cook shortly (its important to keep the shiny green color) and add the potato onion.
- Add the white and allow the alcohol to evaporate.
- Season with salt and pepper and stir
- Break the eggs into a cup or a bowl (make sure there’s no in it) and add on top of the vegetables. Add a tablespoon of and close the lid. Cook on low heat until the eggs turn white. The eggs should be white and runny.
- When ready drizzle some olive oil on the eggs and sprinkle the parmesan cheese on top.
- If you wish to make this dish fancier you can either add some fried diced pancetta to the blend or prosciutto or a teaspoon of Balooga caviar or just drizzle a few drops of truffle oil on the eggs before serving.
- Enjoy
So that is going to wrap it up for this exceptional dish asparagus parmesan sunny side eggs recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
