Roasted Sweet Potato Puree with almonds
Roasted Sweet Potato Puree with almonds

Hello, I’m Clara. Today, I will show you a way to prepare roasted sweet potato puree with almonds recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Roasted Sweet Potato Puree with almonds Recipe

Roasted Sweet Potato Puree with almonds is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Roasted Sweet Potato Puree with almonds is something that I’ve loved my whole life.

To bewith this recipe, we must prepare a few ingredients. You can cook roasted sweet potato puree with almonds using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Roasted Sweet Potato Puree with almonds:

  1. Make ready 6 large sweet potatoes
  2. Prepare 1/4 C almonds, chopped uor sliced
  3. Make ready 1 Tbsp lemon zest
  4. Take 1/4 tsp cayenne pepper
  5. Prepare 2 Tbsp grapeseed oil
  6. Make ready 1 Tbsp coconut oil

Steps to make Roasted Sweet Potato Puree with almonds:

  1. Preheat oven to 400°. Place sweet potatoes in a baking dish and bake for 45-60 minutes, until very soft. Place the almonds in a baking dish and roast for 15-20 minutes, while roasting potatoes. Remove from the oven and let everything cool.
  2. Peel potatoes. Using a food processor, put in the potato flesh, lemon zest and cayenne. Puree until smooth. Add the oils and puree until well blended. Sprinkle almonds on top of the puree to serve.

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