Hi, I’m Joana. Today, we’re going to make nannas spanish rice recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Nannas Spanish Rice Recipe
Nannas Spanish Rice is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Nannas Spanish Rice is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook nannas spanish rice using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Nannas Spanish Rice:
- Prepare 1 1/2 cup rice
- Prepare 2 tbsp olive oil
- Get 1 medium Yellow Onion
- Take 1 can El Pato ( tomato Sauce)
- Get 2 tsp Caldo Con Sabor de Res (beef bouillon)
- Prepare 1 bunch Cilantro
- Take 3 cup water
Steps to make Nannas Spanish Rice:
- Brown rice in olive oil till very brown but not burnt.
- Finely diced yellow onion to rice and olive oil while browning.
- Add can of tomato sauce stir till rice is stained. May cause you to cough.
- Mix hot water and Beef broth together and stir into rice. Bring to a boil while adding chopped cilantro.
- Cover and simmer till done. Approximately 20-25 min.
So that’s going to wrap it up for this distinctive dish nannas spanish rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
