Hello, I am Laura. Today, we’re going to make asparagus frittata recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Asparagus Frittata Recipe
Asparagus Frittata is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Asparagus Frittata is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook asparagus frittata using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Asparagus Frittata:
- Take 2 tbsp unsalted Butter
- Prepare 1/3 cup Shallots minced
- Make ready 1/2 tsp Salt
- Make ready 1 pound diagonally cut with ends snapped off Aspar
- Get 6 Eggs beaten
- Get 1 cup Cheese shredded
Instructions to make Asparagus Frittata:
- Step 1:Heat butter in a pan, then add shallots and cook until soften while stirring occasionally.
- Step 2: Add asparagus and then cook covered for 3 minutes.
- Step 3: Add eggs and cook until almost set, but slight runny on top.
- Step 4: Sprinkle cheese over eggs, then put the pan in oven uptil cheese is melted and browned.
- More Info: http://recipes.sandhira.com/asparagus-frittata.html
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