Hello, I am Joana. Today, I will show you a way to make gf pepperoni and cheese biscuits recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
GF Pepperoni and Cheese Biscuits Recipe
GF Pepperoni and Cheese Biscuits is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. GF Pepperoni and Cheese Biscuits is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have gf pepperoni and cheese biscuits using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make GF Pepperoni and Cheese Biscuits:
- Make ready 1/4 cup teff flour
- Make ready 1/4 cup kamut flour
- Take 1/4 cup tapioca starch
- Take 1 tsp xanthum gum
- Get 1 tsp gf baking powder
- Take 1/4 cup butter
- Prepare 1/4 cup milk
- Get 1/2 cup grated cheddar or mozzarella
- Prepare 1/4 cup diced pepperoni
Instructions to make GF Pepperoni and Cheese Biscuits:
- Combine all dry ingredients (flours + gum + baking powder) in a bowl until well mixed.
- Add grated cheese and pepperoni to the dry mix to coat.
- Add softened butter and milk. Mix until just combined.
- Spread dough on lightly floured surface. Roll to about 1/2 inch thickness. Cut into 6 squares.
- Bake at 450 for 12 minutes.
So that’s going to wrap it up with this distinctive dish gf pepperoni and cheese biscuits recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
