Hi, I’m Kate. Today, I will show you a way to make loaded potato soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Loaded Potato Soup Recipe
Loaded Potato Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Loaded Potato Soup is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook loaded potato soup using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Loaded Potato Soup:
- Prepare 3 lb red potatoes, washed
- Make ready 1/4 cup butter
- Take 1/4 cup flour
- Get 8 cup half and half
- Take 16 oz Velveeta cheese, melted
- Make ready 3 can Campbell’s cheddar cheese soup
- Prepare 1 1/2 tsp garlic powder
- Prepare 1 pepper, to taste
- Get 1 1/2 tsp hot sauce
- Get 1 lb , cooked and crumbled
- Make ready 1 cup cheddar cheese, shredded
- Get 1/4 cup fresh parsley, chopped
- Prepare 1/4 cup fresh chives, chopped
Steps to make Loaded Potato Soup:
- Wash and dry potatoes, then dice unpeeled, into 1/2 cubes. Place in a large pan and cover with water. Bring to a boil, and let them boil for about 10 minutes or until about 3/4 of the way cooked.
- In a stockpot or dutch oven, melt the butter, and once melted, add the flour. Whisk until smooth. Place over low heat and slowly add the half and half, whisking constantly. Continue to whisk until smooth and liquid begins to thicken slightly.
- Add melted Velveeta and stir well. Add cheddar cheese soup and stir well again. Drain potatoes and add to soup. Stir in garlic powder, pepper, and hot sauce.
- Cover and cook over low heat for 30 minutes, stirring occasionally.
- Ladle soup into bowls or bread bowls, top with crumbled , shredded cheese, chives and parsley. Enjoy!!
- I picked up premade bread bowls from a Panera Bread store, I didn’t make them myself.
So that is going to wrap this up for this exceptional dish loaded potato soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
