Hi, I’m Laura. Today, I’m gonna show you how to make homemade dahi (yogurt) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade Dahi (yogurt) Recipe
Homemade Dahi (yogurt) is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Homemade Dahi (yogurt) is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook homemade dahi (yogurt) using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homemade Dahi (yogurt):
- Make ready 1 litre milk
- Make ready 1 Tbs dahi
- Prepare 1 Tbs sugar if like
Steps to make Homemade Dahi (yogurt):
- Lukewarm milk is required for making dahi.
- Put lukewarm milk in pot. Add 1 Tbs dahi in it.
- Mix it well. And cover the pot.
- Now put this pot in air tight hotpot and place it in safe for overnight. I write safe, it’s mean if you move your pot again and again then milk will not become yogurt. So be careful.
So that is going to wrap this up with this special dish homemade dahi (yogurt) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
