Hello, I am Kate. Today, I will show you a way to make creamy beef recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creamy beef Recipe
Creamy beef is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Creamy beef is something that I have loved my entire life.
To bewith this particular recipe, we have to first prepare a few components. You can cook creamy beef using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy beef:
- Take Approx. 400g beef fillet, cubed
- Prepare Small glass of sherry
- Get 1 onion
- Take Half a tub of creme fraiche
- Take Olive oil and butter
Instructions to make Creamy beef:
- Heat a spoonful of olive oil plus a small knob of butter in a frying pan or wok.
- Gently fry the thinly sliced onion until soft.
- Remove onion from pan and fry the beef until just cooked - it only takes a few minutes.
- Add the sherry and heat through.
- Now add the creme fraiche and onion, and stir over a low heat until you have a smooth sauce. Serve with rice or sauté potatoes.
So that’s going to wrap it up with this special dish creamy beef recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
