Crunchwrap
Crunchwrap

Hi, I am Laura. Today, I’m gonna show you how to prepare crunchwrap recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Crunchwrap Recipe

Crunchwrap is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Crunchwrap is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have crunchwrap using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crunchwrap:

  1. Make ready 1 lb ground beef or ground turkey
  2. Get 1 tbsp chili powder
  3. Make ready 1/4 tsp garlic powder
  4. Make ready 1/4 tsp onion powder
  5. Get 1/4 red pepper flakes
  6. Make ready 1/4 dried oregano
  7. Take 1/2 tsp paprika
  8. Make ready 1 1/2 tsp cumin
  9. Take 1 tsp black pepper
  10. Prepare 1 tsp sea salt
  11. Prepare 1/2 tomato
  12. Prepare 4 tostada shells
  13. Prepare 4 small tortillas
  14. Prepare 4 10 tortillas
  15. Take Sour cream
  16. Get Shredded lettuce
  17. Make ready Nacho cheese
  18. Make ready 1 tbsp Water
  19. Prepare 1 tbsp canola or vegetable oil

Instructions to make Crunchwrap:

  1. Combine all seasonings and mix.
  2. Add ground beef to a hot skillet and cook until there is no pink left.
  3. Add water and seasoning, stir. Set aside
  4. Wash and small chop the tomatoes.
  5. Add 1/4 ground beef to the middle of a large tortilla, top with nacho cheese. Add a tostada shell on top and spread with sour cream, add lettuce and tomatoes. Top with small tortilla. Fold up the sides inwards.
  6. Add oil to a medium skillet. Add a crunchwrap face down, cook 1-2 each side and repeat. Enjoy!

So that is going to wrap it up with this special dish crunchwrap recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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