Hello, I am Joana. Today, I’m gonna show you how to make steamed tilipia with asparagus and lemon recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Steamed tilipia with asparagus and lemon Recipe
Steamed tilipia with asparagus and lemon is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Steamed tilipia with asparagus and lemon is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have steamed tilipia with asparagus and lemon using 1 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steamed tilipia with asparagus and lemon:
- Prepare 2 tilipia, 2 lemons, lemon pepper seasoning, asparagus, salt, foil
Instructions to make Steamed tilipia with asparagus and lemon:
- Lay foil sheet down
- Season tilipia with lemon pepper n lay on top of foil
- After cutting off ends from asparagus sprinkle a little salt and lay on top of tilipia
- Top it off with 3 lemon slices
- Wrap up the foil leaving space inside. Do not close tightly. Cook for 15min at 375°
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