Hi, I’m Joana. Today, I will show you a way to prepare cabbage, smoked sausage, and carrot recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cabbage, Smoked Sausage, and Carrot Recipe
Cabbage, Smoked Sausage, and Carrot is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Cabbage, Smoked Sausage, and Carrot is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook cabbage, smoked sausage, and carrot using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cabbage, Smoked Sausage, and Carrot:
- Get 2 cups bias sliced carrots
- Take 1/2 head green cabbage
- Make ready 1 pound smoked sausage
- Make ready 1 cup diced onion
- Take 1/4 cup duck fat
- Prepare To taste salt
- Take 1 cup beef broth
- Prepare To taste your favorite hot sauce optional
Steps to make Cabbage, Smoked Sausage, and Carrot:
- Peel and slice the carrots on a bias. Dice the onions. Slice the cabbage. Slice the sausage on a bias.
- Heat the duck fat. Add the onions sauté till translucent. Add the sausage.
- Add all the remaining ingredients. Except the beef broth. Stir often and cover. Cook for 30 minutes.
- Add beef broth and allow to be absorbed. When absorbed it’s ready serve. Add hot sauce if you like. I hope you enjoy!!!
So that is going to wrap this up with this special dish cabbage, smoked sausage, and carrot recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
