Hello, I’m Marie. Today, I will show you a way to prepare veg pulao recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Veg pulao Recipe
Veg pulao is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Veg pulao is something that I have loved my entire life.
To bewith this recipe, we must first prepare a few components. You can cook veg pulao using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Veg pulao:
- Make ready 1 tablespoon Ghee
- Make ready 300 gms Basmati rice
- Make ready 1 Cardomom
- Get 1 star anise
- Prepare 1 peppercorn
- Take 1 clove
- Make ready To taste Salt
- Prepare 1/2 teaspoon sugar
- Take 1/2 teaspoon Jeera
- Prepare 150 gms Matar
Instructions to make Veg pulao:
- Take a pan, heat ghee well, add all the khada masala, sugar, jeera in ghee, add half boiled peas to ghee mix well.
- Add the cooked rice and mix all in slow flame for 4-5 mins.
- Ready to serve.
So that’s going to wrap it up for this exceptional dish veg pulao recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
