Hi, I am Clara. Today, we’re going to prepare corn casserole recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Corn Casserole Recipe
Corn Casserole is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Corn Casserole is something that I have loved my whole life. They are nice and they look wonderful.
To bewith this particular recipe, we have to prepare a few ingredients. You can have corn casserole using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Corn Casserole:
- Prepare 1 can Cream Corn
- Make ready 1 can Whole Kernel Corn
- Prepare 1 box Jiffy Corn Muffin Mix
- Get 8 oz Sour Cream
- Make ready 1 stick Butter
Steps to make Corn Casserole:
- Preheat Oven 375
- Mix together all ingredients in a large bowl.
- Pour ingredients in a greased 8x8 baking dish.
- Bake for 20 minutes or until golden Brown. (test middle of casserole with a toothpick or fork; Done when firm).
So that’s going to wrap it up with this distinctive dish corn casserole recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
