Penne pasta with meat ball sauce
Penne pasta with meat ball sauce

Hello, I am Clara. Today, I’m gonna show you how to make penne pasta with meat ball sauce recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Penne pasta with meat ball sauce Recipe

Penne pasta with meat ball sauce is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Penne pasta with meat ball sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook penne pasta with meat ball sauce using 22 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Penne pasta with meat ball sauce:

  1. Prepare 1 pack penne pasta
  2. Get 1 can crushed tomatoes
  3. Make ready 1 kilo minced meat
  4. Prepare 1/2 bread crumbs
  5. Get 1 egg
  6. Make ready Thyme
  7. Prepare 1 spoon ginger and garlic paste
  8. Make ready 1 cup onion paste
  9. Prepare 1 tea spoon paprika powder
  10. Prepare 1/2 tea spoon tumeric powder
  11. Prepare 1/2 tea spoon curry powder
  12. Get 1/2 tea spoon chili powder
  13. Take leaf Handful chopped mint
  14. Prepare Handful parsley
  15. Make ready to taste Salt and seasoning
  16. Get Mozzarella cheese
  17. Get 1 cup chopped basil
  18. Get 1 cup chopped cilantro
  19. Take 3 cups oil
  20. Make ready 1 cup tomatoes paste
  21. Get 1 spoon finely chopped garlic
  22. Prepare 3 crushed habanero peppers

Instructions to make Penne pasta with meat ball sauce:

  1. Mix the minced meat, egg, ginger garlic paste, onions. Mint leaf, bread crumbs and all the above mentioned spices
  2. Form small round balls and deep fry in a shallow oil
  3. Set aside the fried meat balls and leave the remaining oil for the sauce
  4. Add the can crushed tomatoes in the oil, add the tomato paste, garlic, basil, cilantro, and thyme
  5. Stir and cook for 2 minutes
  6. Add the meat balls, to the sauce and continue cooking for 10 minutes on a medium heat
  7. Cook your penne pasta to taste
  8. Plate your pasta, add the meat ball sauce, grate some cheese over and garnish with parsley
  9. Better served hot. Enjoy

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