Hello, I’m Elise. Today, I will show you a way to make penne pasta in white sauce recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Penne pasta in white sauce Recipe
Penne pasta in white sauce is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Penne pasta in white sauce is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook penne pasta in white sauce using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Penne pasta in white sauce:
- Make ready 2 cups cooked penne pasta
- Make ready 1/2 cup diced red and green capsicum
- Take 1 cup diced broccoli
- Prepare 1 small tub double cream
- Make ready 1/2 cup greek yogurt
- Take 1/2 cup cream cheese
- Prepare 1/3 cup milk
- Take 1 teaspoon oregano
- Prepare 2 tablespoon plain flour
- Take 1/2 cup parmesan cheese
- Get 1/2 cup cheddar cheese
- Get 1/4 teaspoon black pepper powder
- Make ready 1 teaspoon oil
Instructions to make Penne pasta in white sauce:
- In a pan add oil and add broccoli and red capsicum and cook on medium heat until soft. Add in boiled pasta - In a bowl whisk cream, flour, milk, cream cheese and greek yogurt. Pour into the vegetables and pasta. Add in the Parmesan cheese, oregano and pepper and mix well.
- Transfer in a baking tray and add cheese on top and bake at 180C in a preheated oven for 15 minutes or until the cheese has melted and the sauce cooked. - Serve hot.
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