Roasted cod with Mediterranean vegetables & roasted new potatoes
Roasted cod with Mediterranean vegetables & roasted new potatoes

Hi, I am Joana. Today, we’re going to make roasted cod with mediterranean vegetables & roasted new potatoes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Roasted cod with Mediterranean vegetables & roasted new potatoes Recipe

Roasted cod with Mediterranean vegetables & roasted new potatoes is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Roasted cod with Mediterranean vegetables & roasted new potatoes is something which I have loved my entire life.

To bewith this recipe, we have to prepare a few ingredients. You can have roasted cod with mediterranean vegetables & roasted new potatoes using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Roasted cod with Mediterranean vegetables & roasted new potatoes:

  1. Get 2 cod loins
  2. Prepare Half a red pepper
  3. Make ready 1 courgette
  4. Get 1 tin tomatoes
  5. Prepare 2 garlic cloves
  6. Prepare Mixed herbs or zatar
  7. Take Salt and pepper

Instructions to make Roasted cod with Mediterranean vegetables & roasted new potatoes:

  1. Gather ingredients
  2. Finely chop the onion & garlic. Chop the pepper and courgette
  3. Fry the onion & garlic then add the other veg & the tomatoes and herbs
  4. Place the veg in the bottom of a roasting dish and add the cod loins
  5. Place the new potatoes in the oven with oil and rosemary for 50 minutes
  6. Bake the cod & veg at 180 degrees for 30 minutes
  7. Serve with veg of your choice

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