Hello, I’m Clara. Today, I’m gonna show you how to make chicken tikka biryani recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken tikka biryani Recipe
Chicken tikka biryani is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken tikka biryani is something which I’ve loved my whole life. They’re nice and they look wonderful.
To bewith this recipe, we have to first prepare a few ingredients. You can cook chicken tikka biryani using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken tikka biryani:
- Take 1 kg chicken
- Prepare 1 tbspn ginger garlic paste
- Make ready Salt
- Get 1 packet tikka masala
- Prepare 3 tbspn curd
- Make ready Oil
- Prepare 2-3 tej patta
- Prepare 1-2 cinnamon stick
- Prepare 4-6 black peppercorns
- Get 3 laung
- Prepare 2 elaichi
- Prepare 3 big tomatoes
- Take 2 cup fried onions
- Get 4-5 boiled eggs
- Make ready 800 gm rice
- Take Red food colour (optional)
- Make ready 1 bunch mint leaves
- Prepare 2 medium fried potatoes
- Get Charcoal for the smoky effect
Steps to make Chicken tikka biryani:
- Marinate the chicken in ginger garlic paste,curd, tikka masala salt and lemon juice! Give the smoky effect by keeping the hot charcoal in some foil add little oil or ghee and close the lid tightly! Keep it for 2 hours!
- Take oil in a big pan add tej patta,laung,elaichi,blackpeppercorns,cinnamon stick saute add the 3 big chopped tomatoes and let it cook till it turns into gravy now add the marinated chicken (make sure you remove the charcoal piece from inside) and cook once all the water is soaked and chicken is cooked completely add the fried onions mix it add mint leaves mix lastly add fried potatoes mix it well! Again give the smoky effect (as shown in the picture), masala for biryani is ready!
- Now cook the rice! At the bottom of the vessel add some rice then add the chicken tikka masala garnish with some boiled eggs, some fried onions and some mint leaves, now add all the remaining rice, add some red food colour(optional) garnish with fried onion and mint leaves close the lid and cook on low flame till everythg is combined well! Remove in a plate and serve hot😋
So that is going to wrap it up with this exceptional dish chicken tikka biryani recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
