Hi, I am Marie. Today, I’m gonna show you how to make french onion soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
French Onion Soup Recipe
French Onion Soup is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. French Onion Soup is something which I have loved my whole life.
To bewith this particular recipe, we must prepare a few ingredients. You can have french onion soup using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make French Onion Soup:
- Take 9 Large Yellow Onions, Julienne
- Prepare 2 T Olive Oil
- Take 3 Cloves Garlic, Minced
- Prepare 1 C Dry Red
- Get 3 1/2 Qt Beef Stock
- Take 3 Bay leafs
- Make ready 2 T Thyme, Fresh
- Make ready to taste Salt/Black Pepper
Instructions to make French Onion Soup:
- Cut the ends off the onions and slice julienne. In the mean time, get your soup pot going with the olive oil
- Add the onions into the pot, at low heat, covered, for about 1 hr 30 minutes, stir occasionally.
- Add garlic, then deglaze the pan with the red . Reduce to half.
- Add the beef stock, bay leaf, thyme, and seasoning.
- Let it simmer for about 45 minutes.
- After its done, top with sliced french baguette and melt your favourite cheese. Enjoy!
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