Hello, I’m Joana. Today, I will show you a way to make aubergine rolls recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Aubergine rolls Recipe
Aubergine rolls is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Aubergine rolls is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook aubergine rolls using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Aubergine rolls:
- Take 2 aubergines
- Prepare 100 g cheddar cheese(or any cheese)
- Take 60 g roast walnuts
- Get 1 garlic clove
- Get 3-5 table spoon mayonnaise
- Make ready Salt
- Prepare Pepper
Instructions to make Aubergine rolls:
- Cut aubergines in long thin pieces and sprinkle with salts and leave for 10-15min for salt to take water out from aubergine. After rinse them with cold water and dry with kitchen towels! Fry them 2min on each side. Leave them to cool(can put in the fridge)
- Meanwhile grate the cheese and mix with rest of the ingredients.and after take one teaspoon of mixture and spread on aubergine and roll it and you can have them strait away or leave in the fridge to cool👌enjoy😋🤗❤️
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