Roasted chicken with potatoes and salad
Roasted chicken with potatoes and salad

Hello, I am Marie. Today, I’m gonna show you how to make roasted chicken with potatoes and salad recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Roasted chicken with potatoes and salad Recipe

Roasted chicken with potatoes and salad is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Roasted chicken with potatoes and salad is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have roasted chicken with potatoes and salad using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Roasted chicken with potatoes and salad:

  1. Prepare 1 whole chicken
  2. Get 3 Limes
  3. Take 1/2 Yellow Onion
  4. Prepare Red pepper flakes
  5. Make ready Salt
  6. Make ready Pepper
  7. Take Pozu
  8. Get 1 Garlic
  9. Get 6 yellow potatoes
  10. Prepare 2 tomatoes
  11. Take 1 avocado
  12. Take Butter lettuce
  13. Get Olive oil

Steps to make Roasted chicken with potatoes and salad:

  1. Mix salt, pepper, lime, red pepper flakes, ponzu, 2 chopped garlic cloves in a bowl.
  2. Clean and dry chicken. Place it in a bowl and marinate it with a brush with the mix you created in previous step.
  3. Once chicken is marinated. Put it in your insta pot to sauté for 5-6 min and flip it to the other side for the same amount of time.
  4. Once complete add 1/2 a chopped onion to the insta pot and 1 cup of water. Close the lid and cook for 30 min. (Each pound should be about 6 min-this was a 5 pound chicken.)
  5. Next chop up potatoes.
  6. Place them on a pan with a non stick paper and sprinkle them with olive oil, salt, pepper, red pepper flakes and 3 chopped garlic cloves. Bake for 20 min at 360 degrees
  7. Wash and chop up tomatoes and lettuce and put it in a bowl. Cut avocado in squares and add it to the bowl. Mix it all with salt, pepper, olive oil, and lime.
  8. Enjoy!

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